Created in 1996 by Nerida Abbott and Nigel Sneyd, “ABBOTTS” has been bringing a modern approach to already known appellations in the South of France. Each aspect of the chain, from fruit selection, vinification, maturation, bottling and marketing is treated with equal importance to create fresh, complex wines under recognisable brands with contemporary, appealing packaging. Bought in 2005 by Badet Clément, a well recognised company for its quality Vins de Pays d’Oc, ABBOTTS BROTHERS has kept the strong values of the brand : - Great skill in selection, aging and elaboration of remarkable wines. - A modern and elegant marketing - A rigorous and controlled process, from vinification to bottling. - Exclusive qualities of the wines. Today ABBOTTS proposes a range and a Signature which clearly illustrates the great potential of the Languedoc Roussillon, and enhance the possibility of the Syrah.
Abbotts has been awarded a Silver Medal "Best in Class" for Notus 2006 in the International Wine and Spirit Competition 2008. 5 other medals : - a Silver Medal for Boreas 2006 - 4 Bronze Medals for Stratus 2006, Eurus 2006, Zephyr 2006 and Cordis 2006.